Huh? What's Up With That?

meanwhile, back at the ranch....   Even amidst CoVid-19, we relish the idea of Thanksgiving and Christmas meals.  This is the time of year we more often think of dieting rather than abstaining.  It's almost as if we  imagine ourselves losing weight, our thoughts will mysteriously vanquish our sins of consumption.  And, what better menu to think about right now than Thanksgiving or Christmas Dinner and all the trimmings,  including  ranch dressing.   HUH ? What's up with that ?    There are so many fabulous stories to be heard, read, and written about and that's why the history of things we are interested in is so fascinating.  There are unheard tales confronting each generation.  So often, we accept things as they appear and don't explore origins or know how circumstances evolved.  In other words, what happened to bring it to the table?   Some food items have fascinating stories.  For example, according to dress...

when workspace is homespace ... .      It's such a great idea, she said.   I can work from home and not have anyone looking over my shoulder or watching everything I do !     I would rather be at the office away from the kids and all the stuff that goes with sticking around the house , he imagined.     Or, so thought millions of office workers nationwide at the height of the CoVid-19 quarantine.   But, what about office workers' attitudes today, just months after home sweet home turned into new office space and working at home became a reality for so many?   The new normal for some seems to have its advantages as well as a down side and it appears this change in so many lives will be a part of life for some time to come even with a vaccine.  So, like all major changes, adjustments need to be made to accommodate the most people in order to achieve the highest production from everyone.   But, is there time to make wiener schni...